Thursday 15 March 2018

Whole-wheat spinach crackers



Ingredients
120 GM whole-wheat flour
Milk powder 30 GM
Sun dried spinach 1/4 cup (you can add green chili too, I didn't add because I made them for my kids)
Salt 1 teaspoon
Powdered sugar 1 tablespoon
Unsalted butter 75gm (room temperature)
Grated cheese 1/2 cup
1teaspoon vinegar(I used apple cider vinegar)+ 1 teaspoon baking powder.

Method

Take cheese and butter in a bowl mix them  properly, now add  mixture of baking powder and vinegar and again mix it properly, then add milk powder,sugar ,salt,crushed dried spinach and mix it again. Lastly add whole wheat flour and make dough. You don't need to add milk or water.  Meanwhile preheat the oven at 180 , roll the dough and cut in to desired shape. Place them on a baking tray.
Bake at 180 around 15 to 18 minutes or till slightly brown. Cool and store in air tight container.

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